CHOCOLATE WITH MILK
Milk Chocolate 60%.
Cocoa from Hacienda Victoria, Ecuador.
Milk chocolate tablet. Made with slow fermentation cocoa. Little sweet with a strong presence of cocoa and toasted almond notes.
In the Casa Cacao workshop, we select the cocoa by hand, roast it very delicately, shell it, add sugar and organic cocoa butter, and then conch it for a minimum of 48 hours.
Net Weight: 80g
Ingredients: Hacienda Victoria cocoa beans, sugar, skimmed milk powder (15%), cocoa butter.
Allergens: milk and its derivatives.
May contain traces of: shelled fruits.
Energy 2346,68 kJ; 560,87Kcal; Fat 40,69g of which saturates 24,46g; carbohydrate 33,68g of which sugars 31,27g; protein 10,7g; fibra 8,58g; salt 0,18g