Inspired by Jordi Roca’s “Làctic” dessert. Cream praline with crunchy dulce de leche and guava caramel and white chocolate.
Format: 300g
White chocolate (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin, natural vanilla flavour), cream powder (21%), almond (9.5%), salted butter caramel “fleur de sel” (4.9%) [(glucose-fructose syrup, sugar, cream, sweetened condensed milk, butter, water, caramelized butter with salt, Guérande salt), stabiliser: pectin], guava purée (4.9%), cocoa butter, biscuit [biscuit flour (wheat flour, sugar, butter, whole milk powder, olive oil, raising agents (sodium bicarbonate, ammonium bicarbonate), dextrose, fresh eggs, glucose syrup, salt, vanillin flavour), butter, sugar, wheat flour, pasteurized egg, salt], dulce de leche (3%) (sugar, glucose and fructose syrup, butter, whole milk powder, skimmed milk powder, salt, preservative: potassium sorbate, flavour), sunflower oil, milk chocolate coating (sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder, milk fat, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour, flavour), cream flavour (0.2%), guava flavour (0.2%), acidulant: citric acid, salt, colouring: E-120 and E-161b, vanilla flavour.
Contains cereals with gluten, eggs and egg products, soy, milk and milk derivatives, and tree nuts. May contain traces of tree nuts and sulphur dioxide.
STORAGE CONDITIONS: Keep in a cool, dry place. Protect from direct sunlight or heat sources. Ready to eat.
BEST BEFORE: Preferably consume within 12 months from production date, provided it is kept under the indicated storage conditions.