Inspired by Jordi Roca’s “Funfair Apple” dessert, the vivid memory of a childhood flavour. The perfect balance between caramelised fruit and the light acidic notes of fresh fruit. Made with caramelised apple compote, green apple ganache and milk chocolate.
Format: 300g
White chocolate (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin, natural vanilla flavour), glucose syrup, almond (8%), inverted sugar, green apple purée (5%) (green apple, sugar, antioxidant: ascorbic acid, acidulant: citric acid), biscuit [biscuit flour (wheat flour, sugar, butter, whole milk powder, olive oil, raising agents (sodium bicarbonate, ammonium bicarbonate), dextrose, fresh eggs, glucose syrup, salt, vanillin flavour), butter, sugar, wheat flour, pasteurized egg, salt], cocoa butter, whole milk powder, apple juice concentrate (0.9%), acidulant: citric acid, sunflower oil, humectant: glycerine, caramelised apple flavour (0.2%), vanilla powder, colourings: E-120 and E-172, salt, preservative: potassium sorbate.
Cereals containing gluten, eggs and egg-based products, soy, milk and milk derivatives, and tree nuts. May contain traces of tree nuts and sulphur dioxide.
STORAGE CONDITIONS: Keep in a cool, dry place. Protect from direct sunlight or heat sources. Ready to eat.
BEST BEFORE: Preferably consume within 12 months from production date, provided it is kept under the indicated storage conditions.